$85 per head
Country terrine of pork, rabbit & duck, toasted focaccia, plum chutney
Salad of tiger prawns, cherry tomato panzanella, basil, bloody mary sorbet
Mushroom & parmesan arancini, sauteed mushrooms, truffle cream, salted ricotta
♦
Grilled beef fillet, cafe de paris butter, potato beignets, brocollini
Panfried fish, warm jersey benne potato salad, broad beans, grilled asparagus, romesco
Slow roasted silere merino lamb leg, potato parmesan gnocchi, tomato, peperonata
♦
Panna cotta, burnt caramel icecream, quick brown fox coffee liqueur, popcorn crumble
Profiteroles, orange icecream, warm ocho chocolate sauce, toasted almonds
Chewy pecan caramel tart, strawberries, mascarpone
Mt Eliza cheddar, quince paste, oat biscuits, fig & walnut cake